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white potato

/waɪt pəˈteɪtəʊ/

翻译: 指薯肉为白色或淡黄色的普通马铃薯,常用于区别于红薯或其他品种。

1 个条目

phrase

/waɪt pəˈteɪtəʊ/A2informalculinary
  • zh指薯肉为白色或淡黄色的普通马铃薯,常用于区别于红薯或其他品种。

A common term for a potato with white or light brown skin and white flesh, often used to distinguish it from sweet potatoes or other varieties.

  1. Common potato varietyA1formal

    A starchy, edible tuber with white or pale brown skin and white flesh, widely used in cooking.

    zh白土豆

    • White potatoes are perfect for making mashed potatoes.
    • She boiled white potatoes for the salad.
    • White potatoes are a staple ingredient in many cuisines.