marrowbone

A bone that contains edible marrow, often used for flavoring soups and broths.

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1. Bone containing marrow B2 formal culinary

   A bone, typically from an animal, that contains edible marrow and is often used to flavor soups, broths, or stocks.

   • The chef added a marrowbone to the broth for extra richness.
   • Marrowbone soup is a traditional dish in many cultures.
   • He roasted the marrowbone and spread the marrow on toast.

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• marrowbones plural form
• marrowbones' possessive plural form
• marrowbone's possessive singular form