merlot

• Substantiv, das eine rote Rebsorte aus der Region Bordeaux bezeichnet oder einen trockenen Rotwein, der aus dieser Rebe gekeltert wird, die auch in Kalifornien weit verbreitet angebaut wird.

A noun referring to a variety of black wine grape originally from the Bordeaux region, or the dry red wine produced from this grape, which is also widely grown in California.

Eigenname

1. B2formal

   A dark-skinned wine grape variety originally from the Bordeaux region of France, used for making red wine.

   Rebsorte

   • Merlot grapes are known for their soft, fruity flavors.
   • The vineyard primarily grows Merlot and Cabernet Sauvignon.
   • Merlot is one of the most widely planted grape varieties in the world.

2. B2formal

   A dry red wine made from the Merlot grape, often characterized by its smooth, medium-bodied taste with notes of plum and cherry.

   Rotwein

   • She ordered a glass of Merlot with her steak dinner.
   • This Merlot has a rich, velvety texture and a long finish.
   • Merlot is a popular choice for those new to red wine.