oatmeal

• Haferflocken, insbesondere als gekochter Brei (Haferbrei) oder als Zutat beim Backen verwendetes Getreideprodukt aus gequetschtem oder gemahlenem Hafer.

A noun referring to a food product made from rolled or ground oats, often cooked into a porridge or used as an ingredient in baking.

unzählbar

1. PorridgeA1formalculinary

   A hot breakfast dish made by cooking rolled or ground oats in water or milk.

   Haferbrei

   • She ate a bowl of oatmeal with berries for breakfast.
   • Oatmeal is a healthy and filling meal to start the day.
   • He added a spoonful of honey to his oatmeal.

   Synonymeporridge

2. Ground oatsA2formalculinary

   Coarse flour or meal produced by grinding or rolling oats, used in baking and cooking.

   Hafermehl

   • The recipe calls for two cups of oatmeal.
   • Oatmeal can be used to make cookies and bread.
   • She bought a bag of oatmeal from the grocery store.