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pinot

/ˈpiː.noʊ/

Übersetzung: Substantiv, das eine von mehreren Rebsorten mit violetten oder weißen Trauben bezeichnet, die besonders für Burgunderweine und Champagner verwendet werden.

1 Eintrag

noun

C1formalcommonculinary/ˈpiː.noʊ/

Eigenname

A noun referring to any of several varieties of purple or white wine grapes, especially those used in the production of Burgundy wines and champagne.

  • 🇩🇪Substantiv, das eine von mehreren Rebsorten mit violetten oder weißen Trauben bezeichnet, die besonders für Burgunderweine und Champagner verwendet werden.
  1. Type of wine grape B2 formal

    Any of several varieties of purple or white wine grapes, especially those used for Burgundy and Champagne wines.

    • Pinot Noir is one of the most famous red wine grapes.
    • The vineyard grows both Pinot Blanc and Pinot Gris.
    • Champagne is often made from Pinot Meunier, Pinot Noir, and Chardonnay.

    🇩🇪Rebsorte

  2. Wine made from Pinot grapes B2 formal

    A wine produced primarily from Pinot grape varieties, known for its elegance and complexity.

    • She ordered a glass of Pinot Noir with her steak.
    • This Pinot Grigio is light and refreshing.
    • The sommelier recommended a Pinot from Burgundy.

    🇩🇪Pinot-Wein