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angel food cake

/ˈeɪndʒəl fuːd keɪk/

1 entry

phrase

/ˈeɪndʒəl fuːd keɪk/B1formalamericanculinary
  • ruЛегкий, воздушный бисквит, приготовленный из яичных белков, сахара и муки, обычно выпекаемый в форме с трубкой и подаваемый с фруктами или взбитыми сливками.

A light, airy sponge cake made with egg whites, sugar, and flour, typically baked in a tube pan and served with fruit or whipped cream.

  1. Light sponge cakeA2formalamerican

    A type of light, airy sponge cake made with egg whites, sugar, and flour, typically containing no butter or egg yolks.

    ruБисквит «Ангельская еда»

    • She baked an angel food cake for the birthday party.
    • Angel food cake is often served with fresh berries and whipped cream.
    • The secret to a perfect angel food cake is beating the egg whites until stiff.