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cooking oil

/ˈkʊkɪŋ ɔɪl/

1 entry

phrase

/ˈkʊkɪŋ ɔɪl/A2formalculinary
  • ruЖидкий жир, получаемый из растений, семян или орехов, используемый для жарки, выпечки, обжаривания и других кулинарных приготовлений.

A liquid fat derived from plants, seeds, or nuts, used for frying, baking, sautéing, and other culinary preparations.

  1. Fat used for cookingA1formal

    A plant, animal, or synthetic fat used in frying, baking, and other types of cooking.

    ruМасло для готовки

    • She poured some cooking oil into the pan.
    • Olive oil is a popular cooking oil for salads.
    • You should not reuse cooking oil too many times.