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cooking oil

/ˈkʊkɪŋ ɔɪl/

翻译: 从植物、种子或坚果中提取的液态油脂,用于煎、炸、烘焙等烹饪用途。

1 个条目

phrase

/ˈkʊkɪŋ ɔɪl/A2formalculinary
  • zh从植物、种子或坚果中提取的液态油脂,用于煎、炸、烘焙等烹饪用途。

A liquid fat derived from plants, seeds, or nuts, used for frying, baking, sautéing, and other culinary preparations.

  1. Fat used for cookingA1formal

    A plant, animal, or synthetic fat used in frying, baking, and other types of cooking.

    zh食用油

    • She poured some cooking oil into the pan.
    • Olive oil is a popular cooking oil for salads.
    • You should not reuse cooking oil too many times.