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fish cake

/ˈfɪʃ keɪk/

1 entry

phrase

/ˈfɪʃ keɪk/B1formalculinary
  • ruПродукт питания, приготовленный из измельчённой или перемолотой рыбы, смешанной с крахмалом, приправами, а иногда и овощами, сформованный в виде котлеты или лепёшки и обычно обжаренный или запечённый.

A food item made from minced or ground fish mixed with starch, seasonings, and sometimes vegetables, formed into a patty or cake shape and typically fried or baked.

  1. Food itemA2formal

    A small, flat cake made from fish (often white fish) mixed with mashed potatoes or other ingredients, coated in breadcrumbs and fried.

    ruРыбная котлета

    • She ordered fish and chips with a fish cake on the side.
    • The fish cake was crispy on the outside and soft inside.
    • Homemade fish cakes are easy to prepare with leftover fish.