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forequarter

/ˈfɔː.kwɔː.tər/

1 entry

noun

/ˈfɔː.kwɔː.tər/B2formalculinary
  • ruСуществительное, обозначающее переднюю половину туши мяса, обычно от раздела животного.

A noun referring to the front half of a side of meat, typically from a butchered animal.

  1. Front half of a side of meatC1formalculinary

    The front section of a side of meat, typically from a four-legged animal, including the shoulder and front leg.

    ruПередняя четверть

    • The butcher prepared the forequarter of lamb for roasting.
    • This recipe calls for a forequarter of beef, which is perfect for slow cooking.
    • The forequarter of pork was seasoned and placed in the oven.
Forms
  • forequarters plural form
  • forequarters' possessive plural form
  • forequarter's possessive singular form