Vocab Bloom Hub

lyonnaise sauce

/liːˈɒneɪz sɔːs/

1 entry

phrase

/liːˈɒneɪz sɔːs/formalculinary
  • ruКлассический французский коричневый соус, приготовленный из белого вина, уксуса, лука и демигласа, обычно подаваемый к мясу или птице.

A classic French brown sauce made with white wine, vinegar, onions, and demi-glace, typically served with meat or poultry.

  1. Classic French onion sauceC1formal

    A traditional French sauce made from a white wine and vinegar reduction, enriched with butter and caramelized onions.

    ruКлассический французский луковый соус

    • The chef served the steak with a rich lyonnaise sauce.
    • Lyonnaise sauce pairs perfectly with grilled meats and poultry.
    • She learned to make authentic lyonnaise sauce in her cooking class.