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ricotta

/rɪˈkɒt.ə/

1 entry

noun

/rɪˈkɒt.ə/B1formalculinary
  • ruМягкий, сливочный итальянский сыр с текстурой, похожей на творог, часто используемый в пасте, десертах и намазках.

A soft, creamy Italian cheese with a texture similar to cottage cheese, often used in pasta, desserts, and spreads.

uncountable

  1. Soft Italian cheeseA2formalculinary

    A fresh, soft, white Italian cheese with a mild, slightly sweet flavor and a creamy, grainy texture, similar to cottage cheese.

    ruМягкий итальянский сыр

    • She filled the pasta shells with ricotta and spinach.
    • Ricotta is often used in lasagna and cheesecakes.
    • Spread fresh ricotta on toast with a drizzle of honey.
Forms
  • ricottas plural form
  • ricottas' possessive plural form
  • ricotta's possessive singular form