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brunswick stew

/ˈbrʌnzwɪk stuː/

Traducción: Guiso tradicional estadounidense originario del sur de EE. UU., que suele prepararse con tomates, frijoles (judías) de lima, maíz y varios tipos de carne como pollo, cerdo o conejo.

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/ˈbrʌnzwɪk stuː/formalamericanculinary
  • esGuiso tradicional estadounidense originario del sur de EE. UU., que suele prepararse con tomates, frijoles (judías) de lima, maíz y varios tipos de carne como pollo, cerdo o conejo.

A traditional American stew originating from the Southern United States, typically made with tomatoes, lima beans, corn, and various meats such as chicken, pork, or rabbit.

  1. Traditional American stewB1formalamerican

    A hearty, slow-cooked stew from the Southern United States, typically made with meat (such as chicken, pork, or rabbit), tomatoes, lima beans, corn, and other vegetables.

    esestofado Brunswick

    • We had a delicious bowl of Brunswick stew at the barbecue.
    • The recipe for Brunswick stew varies from family to family.
    • He added some hot sauce to his Brunswick stew for extra flavor.