butcher knife

• Cuchillo grande y pesado de cocina con hoja ancha, usado generalmente para cortar o picar carne.

A large, heavy kitchen knife with a broad blade, typically used for cutting or chopping meat.

1. Large kitchen knifeB1formal

   A heavy, broad-bladed knife used primarily for cutting and preparing meat.

   Cuchillo de carnicero

   • The chef used a butcher knife to cut the beef into steaks.
   • A sharp butcher knife is essential for breaking down a chicken.
   • He carefully sharpened his butcher knife before work.