fennel

• Planta con flor de la familia de las apiáceas, cultivada por sus hojas aromáticas comestibles, semillas y base del tallo bulbosa, usada como verdura y especia en la cocina.

A noun referring to a flowering plant species in the carrot family, cultivated for its edible, aromatic leaves, seeds, and bulb-like stem base, used as a vegetable and herb in cooking.

1. B1formalculinary

   A plant with a thick, white bulb and feathery green leaves, used as a vegetable in cooking.

   Hinojo (bulbo comestible)

   • She sliced the fennel and added it to the salad.
   • Roasted fennel has a sweet, mild flavor.
   • The recipe calls for one bulb of fennel.

   Sinónimosfinocchio

2. Herb and SpiceB1formalculinary

   The seeds of the fennel plant, used as a spice with a licorice-like flavor.

   Semillas de hinojo

   • Fennel seeds are often used in Italian sausage.
   • He added a pinch of fennel to the curry.
   • Fennel tea is known for its digestive benefits.