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garden rhubarb

/ˈɡɑːrdən ˈruːbɑːrb/

Traducción: Planta perenne de hojas grandes y tallos gruesos comestibles, que generalmente se cuecen y se usan en postres, mermeladas y pasteles. Las hojas son venenosas y no deben consumirse.

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/ˈɡɑːrdən ˈruːbɑːrb/B1formalculinary
  • esPlanta perenne de hojas grandes y tallos gruesos comestibles, que generalmente se cuecen y se usan en postres, mermeladas y pasteles. Las hojas son venenosas y no deben consumirse.

A common perennial plant with large leaves and thick, edible stalks that are typically cooked and used in desserts, jams, and pies. The leaves are toxic and should not be consumed.

  1. Edible plantB1formal

    A perennial plant with thick, sour stalks that are cooked and used in desserts, jams, and sauces.

    esRuibarbo de jardín

    • She made a delicious strawberry rhubarb pie.
    • Garden rhubarb is often harvested in the spring.
    • The stalks of garden rhubarb are too sour to eat raw.