red wine

• Vino elaborado a partir de uvas tintas o variedades de piel oscura, que se caracteriza por su color rojo profundo o violáceo y un sabor astringente o tánico.

A type of wine made from dark-colored grape varieties, characterized by its deep red or purple color and tannic flavor profile.

1. Alcoholic beverageA1formal

   A type of wine made from dark-colored grape varieties, typically served at room temperature.

   vino tinto

   • She ordered a glass of red wine with her steak.
   • Red wine is often paired with red meat.
   • He prefers red wine over white wine.

2. Cooking ingredientB1informal

   Used in cooking to add flavor and color to sauces, stews, and marinades.

   Vino tinto para cocinar

   • Add a splash of red wine to the sauce for depth.
   • The recipe calls for a cup of dry red wine.
   • Red wine vinegar is made from fermented red wine.