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black currant

/blæk ˈkʌrənt/

Traduction: Petite baie comestible d'un violet très foncé, poussant en grappes sur un arbuste, connue pour son goût acidulé et sa forte teneur en vitamine C, souvent utilisée dans les confitures, jus et desserts.

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/blæk ˈkʌrənt/B1formalculinary
  • frPetite baie comestible d'un violet très foncé, poussant en grappes sur un arbuste, connue pour son goût acidulé et sa forte teneur en vitamine C, souvent utilisée dans les confitures, jus et desserts.

A small, dark purple edible berry that grows in clusters on a shrub, known for its tart flavor and high vitamin C content, commonly used in jams, juices, and desserts.

  1. Edible fruitA2formal

    A small, dark purple berry that grows in clusters on a shrub, known for its tart flavor and high vitamin C content.

    frgroseille noire

    • Black currants are often used to make jams and jellies.
    • She added a handful of black currants to the fruit salad.
    • The black currant bushes in the garden are full of ripe berries.
  2. FlavorA2informal

    The distinct, slightly tart and sweet taste of the black currant fruit, often used in candies, drinks, and desserts.

    frcassis

    • This soda has a strong black currant flavor.
    • I love the taste of black currant ice cream.
    • The black currant syrup gives the cocktail a deep purple color.