chile

• Petit piment très fort et brûlant, souvent utilisé en cuisine pour donner du piquant.

A noun referring to a small, very hot and pungent pepper, often used in cooking to add spice.

1. Hot pepperA2formalculinary

   A very hot and finely tapering pepper of special pungency, used in cooking to add heat and flavor.

   Piment fort

   • She added a fresh chile to the salsa for extra heat.
   • The recipe calls for two dried chiles, finely chopped.
   • Different types of chiles vary greatly in their spiciness.

   Synonymeschilichili pepperhot pepper