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hen of the woods

/hɛn əv ðə wʊdz/

Traduction: Nom courant d'un champignon sauvage comestible (Grifola frondosa) qui pousse en grappes à la base des chênes, connu pour son apparence plumeuse évoquant une poule et sa saveur terreuse.

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/hɛn əv ðə wʊdz/informalculinary
  • frNom courant d'un champignon sauvage comestible (Grifola frondosa) qui pousse en grappes à la base des chênes, connu pour son apparence plumeuse évoquant une poule et sa saveur terreuse.

A common name for a wild edible mushroom (Grifola frondosa) that grows in clusters at the base of oak trees, known for its feathery, hen-like appearance and earthy flavor.

  1. Edible mushroomC1formal

    A type of edible wild mushroom (Grifola frondosa) that grows in clusters at the base of trees, especially oaks, and is known for its rich, earthy flavor.

    frpoule des bois

    • Foraged hen of the woods makes an excellent addition to a risotto.
    • The chef sautéed the hen of the woods with garlic and butter.
    • Hen of the woods is often used as a meat substitute in vegetarian dishes.