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rambotan

/ræmˈbuː.tən/

Traduction: Nom désignant un fruit tropical à la peau rouge vif couverte de pointes souples et à la chair juteuse légèrement acidulée, originaire de Malaisie et d'Asie du Sud-Est.

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noun

/ræmˈbuː.tən/B1formal
  • frNom désignant un fruit tropical à la peau rouge vif couverte de pointes souples et à la chair juteuse légèrement acidulée, originaire de Malaisie et d'Asie du Sud-Est.

A noun referring to a tropical fruit with a bright red, spiny rind and a pleasantly acidic, juicy flesh, native to Malaysia and Southeast Asia.

  1. Tropical fruit treeB1formal

    A Malayan tree that produces spiny, red fruit, known for its unique appearance and pleasant taste.

    frRamboutanier

    • The rambotan tree grows well in humid tropical climates.
    • Farmers cultivate rambotan for its sweet and juicy fruit.
    • The rambotan is native to Southeast Asia.

    Synonymesrambutan

  2. Edible fruitA2formal

    A bright red, oval fruit with soft spines, having a pleasantly acidic flavor.

    frRamboutan (fruit)

    • She peeled the rambotan to reveal the translucent flesh inside.
    • Rambotan is often eaten fresh or used in fruit salads.
    • The fruit's soft spines make it easy to handle.

    Synonymesrambutan