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rice paper

/ˈraɪs ˌpeɪpər/

Traduction: Fine feuille comestible semblable à du papier, faite de farine de riz et d'eau, utilisée dans la cuisine asiatique pour les rouleaux de printemps, les raviolis et d'autres plats.

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/ˈraɪs ˌpeɪpər/B1formalculinary
  • frFine feuille comestible semblable à du papier, faite de farine de riz et d'eau, utilisée dans la cuisine asiatique pour les rouleaux de printemps, les raviolis et d'autres plats.

A thin, edible paper-like sheet made from rice flour and water, used in Asian cuisine for spring rolls, dumplings, and other dishes.

  1. Edible thin sheetsA2formal

    Thin, translucent sheets made from rice flour and water, used in Asian cuisine for spring rolls and other dishes.

    frPapier de riz (galette de riz)

    • She soaked the rice paper in warm water before making spring rolls.
    • Rice paper wrappers are gluten-free and easy to use.
    • You can find rice paper in most Asian grocery stores.
  2. Art materialB1formal

    A lightweight, absorbent paper made from rice straw or other plant fibers, used for calligraphy and painting.

    frpapier de riz (pour calligraphie et peinture)

    • The artist used rice paper for her watercolor paintings.
    • Calligraphy on rice paper has a unique texture.
    • Rice paper is prized for its delicate quality in traditional Chinese art.