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risotto

/rɪˈzɒt.əʊ/

Traduction: Nom désignant un plat italien crémeux à base de riz, cuit lentement dans un bouillon, souvent avec du fromage râpé et d'autres ingrédients.

1 entrée

noun

/rɪˈzɒt.əʊ/B1formalculinary
  • frNom désignant un plat italien crémeux à base de riz, cuit lentement dans un bouillon, souvent avec du fromage râpé et d'autres ingrédients.

A noun referring to a creamy Italian dish made from rice cooked slowly in broth, often finished with grated cheese and other ingredients.

indénombrable

  1. Italian rice dishA2formalculinary

    A creamy Italian dish made by slowly cooking rice in broth, often with butter, onions, wine, and grated cheese.

    frrisotto

    • She made a delicious mushroom risotto for dinner.
    • The chef stirred the risotto constantly to achieve the perfect creamy texture.
    • Risotto is traditionally made with Arborio rice.
Formes
  • risottos plural form
  • risottos' possessive plural form
  • risotto's possessive singular form