jonathan

nome próprio

A proper noun referring to a specific variety of red, late-ripening apple that is primarily eaten raw.

ptNome próprio que designa uma variedade de maçã vermelha e tardia, geralmente consumida ao natural.ruИмя собственное, обозначающее определённый сорт красных, позднеспелых яблок, которые в основном употребляются в сыром виде.esNombre propio que designa una variedad de manzanas rojas de maduración tardía, que se consumen principalmente crudas.frNom propre désignant une variété de pommes rouges, à maturation tardive, principalement consommées crues.deEigenname, der eine bestimmte Sorte spät reifender roter Äpfel bezeichnet, die meist roh verzehrt werden.zh专有名词，指一种红色晚熟苹果品种，通常主要生食。arاسم يُطلق على صنف من التفاح الأحمر المتأخر النضج، يُستهلك غالبًا طازجًا.

1. Apple variety B1 formal culinary

   A red-skinned apple cultivar that ripens late in the growing season, typically enjoyed fresh rather than cooked.

   • I picked up a bag of Jonathan apples at the farmer's market.
   • Jonathan apples are best eaten raw because of their crisp texture and tangy flavor.
   • She sliced a Jonathan apple for the snack platter.
   • Unlike many baking apples, Jonathan apples are primarily consumed fresh.

   ptJonathanruДжонатанesManzana JonathanfrPomme JonathandeJonathanzh乔纳森苹果arتفاح جوناثان

• jonathans plural form
• jonathans' possessive plural form
• jonathan's possessive singular form