Vocab Bloom Hub

pasteurized

/ˈpæs.tʃə.raɪzd/

Tradução: Descreve um líquido, especialmente leite ou suco, que foi aquecido a uma temperatura específica para eliminar bactérias nocivas sem alterar o sabor ou a qualidade.

1 verbete

adjective

B2formalcommonculinary/ˈpæs.tʃə.raɪzd/

Describes a liquid, especially milk or juice, that has been heated to a specific temperature to kill harmful bacteria without affecting the taste or quality.

  • 🇵🇹Descreve um líquido, especialmente leite ou suco, que foi aquecido a uma temperatura específica para eliminar bactérias nocivas sem alterar o sabor ou a qualidade.
  1. Treated by pasteurization B1 formal culinary

    Describes a liquid, especially milk or juice, that has been heated to a specific temperature for a set period to kill harmful microorganisms and prevent spoilage.

    • Always buy pasteurized milk to reduce the risk of foodborne illness.
    • The juice is pasteurized to ensure it stays fresh longer.
    • Pasteurized eggs are safer for recipes that require raw or lightly cooked eggs.

    🇵🇹Pasteurizado

    Antônimos: rawunpasteurized

  • more pasteurized comparative form
  • most pasteurized superlative form