zymolysis

• Termo científico que designa o processo pelo qual um agente provoca a decomposição de substâncias orgânicas em substâncias mais simples, especialmente a fermentação anaeróbica de açúcares em álcool.

A scientific term referring to a process in which an agent causes an organic substance to break down into simpler substances, especially the anaerobic breakdown of sugar into alcohol.

incontável

1. FermentationC2formalscientific

   A process in which an agent, such as yeast or bacteria, causes an organic substance to break down into simpler substances, especially the anaerobic breakdown of sugar into alcohol.

   Fermentação

   • Zymolysis is essential in the production of beer and wine.
   • The study of zymolysis helps in understanding how yeast converts sugar to alcohol.
   • During zymolysis, complex carbohydrates are broken down into simpler compounds.

   Sinônimosfermentationfermentingzymosis