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anise

/ˈæn.ɪs/

翻译: 原产于埃及的植物,广泛栽培以获取芳香的种子和油,用于医药,也用作烹饪和利口酒中的调味品。

1 个条目

noun

/ˈæn.ɪs/B1formal
  • zh原产于埃及的植物,广泛栽培以获取芳香的种子和油,用于医药,也用作烹饪和利口酒中的调味品。

A plant native to Egypt, widely cultivated for its aromatic seeds and oil, which are used medicinally and as a flavoring in cooking and liquors.

不可数

  1. Aromatic plantB1formalculinary

    A plant native to Egypt and the Mediterranean region, cultivated for its aromatic seeds and oil, used in cooking and medicine.

    zh茴芹

    • Anise is often used to flavor breads and pastries.
    • The seeds of the anise plant have a sweet, licorice-like taste.
    • Anise oil is sometimes used in traditional remedies for digestion.
  2. Flavoring seedsB1formalculinary

    The small, licorice-flavored seeds of the anise plant, used as a spice in cooking and in making alcoholic beverages.

    zh八角茴香籽

    • She added a pinch of anise seeds to the cookie dough.
    • Anise is a key ingredient in many Mediterranean dishes.
    • The liqueur is flavored with anise and other herbs.

    同义词anise seedaniseed

词形
  • anises plural form
  • anises' possessive plural form
  • anise's possessive singular form