browning

• 名词，指某物变成棕色的过程或结果，常用于烹饪中描述食物表面受热变褐（如煎烤），也用于摄影、冶金等其他领域。

A noun referring to the process or result of something becoming brown, often used in cooking to describe the browning of food, or in other contexts like photography or metallurgy.

不可数

1. Cooking processB2formalculinary

   The process of cooking food until its surface turns brown, often to enhance flavor and texture.

   褐变

   • The browning of the meat adds a rich flavor to the stew.
   • Proper browning of onions is key to this recipe.
   • The chef achieved perfect browning on the roast chicken.

   同义词searing

2. C1formal

   A brand or type of firearm, especially a pistol or rifle, named after the inventor John Browning.

   勃朗宁

   • He collected vintage Browning pistols.
   • The Browning automatic rifle was used in both world wars.
   • She inherited a Browning shotgun from her grandfather.

• 动词，指通过加热使食物表面变成褐色，常用于烹饪中的煎、烤、炒等；也可指使某物变成棕色或晒黑。

A verb used to indicate the act of cooking food until it turns brown, typically by applying heat.

1. Cook until brownA2formalculinary

   To cook food, especially meat or vegetables, until it turns brown, typically by frying, roasting, or grilling.

   煎至棕色

   • Brown the onions in butter before adding the garlic.
   • She browned the chicken pieces on all sides.
   • The recipe says to brown the meat first for extra flavor.

   同义词caramelizeseartoast

2. B1formal

   To become brown in color, often due to exposure to heat, sun, or age.

   变褐

   • The leaves began to brown in the autumn sun.
   • The grass browned quickly during the drought.
   • His skin browned after a week at the beach.

   同义词bronzeembrowntantoast