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cruciferous vegetable

/kruːˈsɪfərəs ˈvedʒtəbəl/

翻译: 十字花科蔬菜,指属于芸苔科(Brassicaceae)的蔬菜,以其十字形花朵和高营养价值著称。

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phrase

/kruːˈsɪfərəs ˈvedʒtəbəl/C1formalculinary
  • zh十字花科蔬菜,指属于芸苔科(Brassicaceae)的蔬菜,以其十字形花朵和高营养价值著称。

A category of vegetables belonging to the Brassicaceae family, known for their cross-shaped flowers and high nutritional value, including broccoli, cauliflower, cabbage, and kale.

  1. Vegetable familyB2formal

    A group of vegetables belonging to the Brassicaceae family, known for their cross-shaped flowers and health benefits.

    zh十字花科蔬菜

    • Broccoli and cauliflower are popular cruciferous vegetables.
    • Eating cruciferous vegetables may reduce the risk of certain cancers.
    • She added kale, a cruciferous vegetable, to her smoothie.