Vocab Bloom Hub

dextrin

/ˈdɛk.strɪn/

翻译: 糊精是一种无味、无臭的粘性多糖,由淀粉水解制得,常用作增稠剂、粘合剂和食品添加剂。

1 个条目

词语关系

noun

/ˈdɛk.strɪn/C1formalscientific
  • zh糊精是一种无味、无臭的粘性多糖,由淀粉水解制得,常用作增稠剂、粘合剂和食品添加剂。

A tasteless, odorless gummy polysaccharide derived from the hydrolysis of starch, commonly used as a thickening agent, in adhesives, and in dietary supplements.

  1. Polysaccharide from starchC1formalscientific

    Any of a group of soluble polysaccharides obtained by the partial hydrolysis of starch, used as a thickening agent, adhesive, or dietary supplement.

    zh糊精

    • Dextrin is commonly used as a binder in pharmaceutical tablets.
    • The adhesive on stamps often contains dextrin for its sticky properties.
    • Some dietary supplements include dextrin as a source of soluble fiber.
词形
  • dextrins plural form
  • dextrins' possessive plural form
  • dextrin's possessive singular form
Vocab Bloom Hub English dataset · 0.3.1

继承条款

Vocabulary data from the Vocab Bloom Hub English dataset (CC BY 4.0), https://huggingface.co/datasets/Fristail27/vocab-bloom-hub-en

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Generated by language models and not human-verified: definitions, examples, levels and translations may contain errors.