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groundnut oil

/ˈɡraʊndnʌt ɔɪl/

翻译: 从花生中提取的植物油,广泛用于烹饪和煎炸,尤其在西亚和亚洲菜肴中常见。

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phrase

/ˈɡraʊndnʌt ɔɪl/B1formalculinary
  • zh从花生中提取的植物油,广泛用于烹饪和煎炸,尤其在西亚和亚洲菜肴中常见。

A type of vegetable oil extracted from peanuts, commonly used in cooking and frying, especially in West African and Asian cuisines.

  1. Peanut oilA2formal

    A vegetable oil derived from peanuts, commonly used for cooking and frying due to its high smoke point and mild flavor.

    zh花生油

    • Groundnut oil is ideal for deep-frying because it can withstand high temperatures.
    • Many Asian dishes use groundnut oil for stir-frying.
    • She drizzled groundnut oil over the salad for extra flavor.