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hard cider

/hɑːrd ˈsaɪdər/

翻译: 由发酵苹果汁制成的酒精饮料,通常比无酒精苹果汁饮料酒精含量更高。在美式英语中,'hard' 用于区别于无酒精苹果酒。

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phrase

/hɑːrd ˈsaɪdər/B1informalamericanculinary
  • zh由发酵苹果汁制成的酒精饮料,通常比无酒精苹果汁饮料酒精含量更高。在美式英语中,'hard' 用于区别于无酒精苹果酒。

An alcoholic beverage made from fermented apple juice, typically containing a higher alcohol content than non-alcoholic apple cider. In American English, 'hard' distinguishes it from non-alcoholic apple cider.

  1. Alcoholic apple beverageB1formalamerican

    An alcoholic drink made from fermented apple juice.

    zh苹果酒

    • They ordered a pint of hard cider at the pub.
    • Hard cider is a popular autumn drink in many regions.
    • She prefers dry hard cider over sweet varieties.