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horseradish

/ˈhɔːrsˌræd.ɪʃ/

翻译: 一种辣味的根茎类蔬菜,属于十字花科,常被磨碎后用作调味品或酱料中的辛辣调料。

1 个条目

noun

/ˈhɔːrsˌræd.ɪʃ/B1formalculinary
  • zh一种辣味的根茎类蔬菜,属于十字花科,常被磨碎后用作调味品或酱料中的辛辣调料。

A pungent root vegetable from the Brassicaceae family, commonly grated and used as a condiment or spice in sauces and dishes.

  1. B1formalculinary

    A pungent, spicy root vegetable used as a condiment or flavoring in sauces and dishes.

    zh辛辣根菜

    • He added a spoonful of horseradish to the roast beef sandwich.
    • Horseradish sauce is a popular accompaniment to prime rib.
    • The sharp taste of fresh horseradish clears the sinuses.
  2. Prepared condimentB1informalculinary

    A prepared paste or sauce made from grated horseradish root, often mixed with vinegar and cream.

    zh辣根酱

    • I love putting horseradish on my hot dogs.
    • She bought a jar of prepared horseradish from the store.
    • The cocktail sauce is made with ketchup and horseradish.
词形
  • horseradishes plural form
  • horseradishes' possessive plural form
  • horseradish's possessive singular form