lovage

• 一种原产于南欧的伞形科草本植物，因其可食用的茎、叶和种子而栽培。茎可像芹菜一样食用或糖渍，种子可用于调味或像刺山柑一样腌制。

A noun referring to a herb native to southern Europe, cultivated for its edible stalks, foliage, and seeds. The stalks can be eaten like celery or candied like angelica, while the seeds are used for flavoring or pickled like capers.

1. Edible herbC1formalculinary

   A tall perennial herb native to southern Europe, cultivated for its edible stalks, leaves, and seeds, which have a celery-like flavor.

   欧当归

   • Lovage stalks can be eaten raw like celery or candied like angelica.
   • The seeds of lovage are used for flavoring soups and stews.
   • Lovage leaves add a unique taste to salads and sauces.

2. Culinary useC1formalculinary

   The stalks are eaten like celery or candied; the seeds are used for flavoring or pickled like capers.

   烹饪用途

   • She pickled lovage seeds to use as a substitute for capers.
   • Candied lovage stalks make a sweet and aromatic treat.
   • The chef added chopped lovage to the broth for extra depth.