scallion

• 一种葱属植物，具有小的白色鳞茎和细长的绿色叶子，常用于烹饪或生吃。

A noun referring to a type of onion with a small white bulb and long green leaves, often used in cooking or eaten raw in salads.

1. A type of onionA2formalculinary

   A young onion with a small white bulb and long green leaves, used in cooking and salads.

   青葱

   • She chopped scallions to add to the stir-fry.
   • The recipe calls for a bunch of fresh scallions.
   • Scallions add a mild onion flavor to salads.

   同义词green onionspring onion

2. Green onionA2formalculinary

   A plant with a slender white bulb and flat, overlapping dark green leaves, used as a vegetable.

   青葱

   • Scallions are often used as a garnish in Asian cuisine.
   • He planted scallions in his garden for fresh salads.
   • The scallions were sliced thinly and added to the soup.

   同义词green onionspring onion