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self-rising flour

/ˌsɛlf ˈraɪzɪŋ ˈflaʊər/

翻译: 一种已添加膨胀剂(泡打粉)和盐的面粉,用于烘焙饼干、蛋糕等,无需另加膨胀剂。

1 个条目

phrase

/ˌsɛlf ˈraɪzɪŋ ˈflaʊər/B1formalamericanculinary
  • zh一种已添加膨胀剂(泡打粉)和盐的面粉,用于烘焙饼干、蛋糕等,无需另加膨胀剂。

A type of flour that has baking powder and salt already added, used for making baked goods like biscuits and cakes without needing to add separate leavening agents.

  1. Pre-mixed baking flourB1formalamerican

    A type of flour that has baking powder and salt already added, used for making baked goods like biscuits and cakes without needing additional leavening agents.

    zh自发粉

    • She used self-rising flour to make quick biscuits for breakfast.
    • The recipe calls for self-rising flour instead of all-purpose flour.
    • Self-rising flour is convenient for making pancakes and scones.