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tartar sauce

/ˈtɑːrtər sɔːs/

翻译: 一种冷酱汁,由蛋黄酱、切碎的酸黄瓜、刺山柑和香草制成,通常搭配海鲜食用,如炸鱼薯条或炸虾。

1 个条目

phrase

/ˈtɑːrtər sɔːs/B1formalculinary
  • zh一种冷酱汁,由蛋黄酱、切碎的酸黄瓜、刺山柑和香草制成,通常搭配海鲜食用,如炸鱼薯条或炸虾。

A cold, creamy sauce made from mayonnaise, chopped pickles, capers, and herbs, typically served with seafood dishes such as fish and chips or fried shrimp.

  1. Condiment for seafoodA2formal

    A creamy, tangy sauce made from mayonnaise, pickles, capers, and herbs, typically served with fish and chips or other fried seafood.

    zh塔塔酱

    • He ordered fish and chips with a side of tartar sauce.
    • The recipe for tartar sauce includes chopped gherkins and lemon juice.
    • She prefers tartar sauce over ketchup with her fried shrimp.