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yoghourt

/ˈjɒɡ.ət/

翻译: 一种通过细菌发酵牛奶制成的半固体食品,质地类似卡仕达酱,常作为零食食用或用于烹饪。

1 个条目

noun

/ˈjɒɡ.ət/A1formal
  • zh一种通过细菌发酵牛奶制成的半固体食品,质地类似卡仕达酱,常作为零食食用或用于烹饪。

A semi-solid, custard-like food produced by fermenting milk with bacterial cultures, often eaten as a snack or used in cooking.

不可数

  1. Dairy productA1formalculinary

    A thick, creamy food made from milk that has been fermented by adding specific bacteria, often eaten as a snack or used in cooking.

    zh酸奶

    • She ate a bowl of yoghourt with fresh fruit for breakfast.
    • Greek yoghourt is thicker and creamier than regular yoghourt.
    • You can use yoghourt in marinades to tenderize meat.

    同义词yoghurtyogurt

词形
  • yoghourts plural form
  • yoghourts' possessive plural form
  • yoghourt's possessive singular form