foreshank

A cut of meat taken from the upper part of a front leg of an animal, often used in slow-cooking dishes.

• 🌐قطعة لحم تؤخذ من الجزء العلوي من الساق الأمامية للحيوان، وغالبًا ما تُستخدم في أطباق الطبخ البطيء.

1. Cut of meat B2 formal culinary

   A piece of meat taken from the upper portion of an animal's front leg.

   • The chef braised the foreshank until it was tender.
   • This recipe calls for lamb foreshank, but beef can be used instead.
   • Foreshank is often used in stews because it has a rich flavor.
   • She bought a pork foreshank to make a slow-cooked dish.

   🌐قطعة لحم من مقدمة الساق الأمامية

• foreshanks plural form
• foreshanks' possessive plural form
• foreshank's possessive singular form