split-pea

A dried, hulled pea that is split in half, commonly used in soups and stews.

deGetrocknete, geschälte und halbierte Erbse, die vor allem für Suppen und Eintöpfe verwendet wird.ruСушеный очищенный горох, расколотый пополам, обычно используемый в супах и рагу.esGuisante seco y pelado, partido por la mitad, que se usa comúnmente en sopas y guisos.frPois sec décortiqué, fendu en deux, généralement utilisé dans les soupes et les ragoûts.ptErvilha seca e descascada, partida ao meio, usada principalmente em sopas e cozidos.zh一种干燥后去皮并切成两半的豌豆，常用于煮汤或炖菜。也泛指用于做汤的干豌豆。arبازلاء مجففة ومقشورة ومشقوقة إلى نصفين، تُستخدم عادة في الحساء واليخنات.

1. Dried hulled pea B1 formal culinary

   A dried, hulled pea, typically green or yellow, that is split in half and commonly used in soups and stews.

   • She made a hearty split-pea soup for the cold winter evening.
   • The recipe calls for one cup of dried split peas.
   • Split-pea soup is often served with ham or bacon for extra flavor.

   deSchälerbseruКолотый горохesguisante partidofrpois casséptErvilha partidazh去皮豌豆arبازلاء مجروشة

• split peas plural form
• split peas' possessive plural form
• split pea's possessive singular form