Vocab Bloom Hub

split-pea

/ˈsplɪt ˌpiː/

翻译: 一种干燥后去皮并切成两半的豌豆,常用于煮汤或炖菜。也泛指用于做汤的干豌豆。

1 个条目

noun

B1formalcommonculinary/ˈsplɪt ˌpiː/

A dried, hulled pea that is split in half, commonly used in soups and stews.

zh一种干燥后去皮并切成两半的豌豆,常用于煮汤或炖菜。也泛指用于做汤的干豌豆。ruСушеный очищенный горох, расколотый пополам, обычно используемый в супах и рагу.esGuisante seco y pelado, partido por la mitad, que se usa comúnmente en sopas y guisos.frPois sec décortiqué, fendu en deux, généralement utilisé dans les soupes et les ragoûts.deGetrocknete, geschälte und halbierte Erbse, die vor allem für Suppen und Eintöpfe verwendet wird.ptErvilha seca e descascada, partida ao meio, usada principalmente em sopas e cozidos.arبازلاء مجففة ومقشورة ومشقوقة إلى نصفين، تُستخدم عادة في الحساء واليخنات.

  1. Dried hulled pea B1 formal culinary

    A dried, hulled pea, typically green or yellow, that is split in half and commonly used in soups and stews.

    • She made a hearty split-pea soup for the cold winter evening.
    • The recipe calls for one cup of dried split peas.
    • Split-pea soup is often served with ham or bacon for extra flavor.

    zh去皮豌豆ruКолотый горохesguisante partidofrpois cassédeSchälerbseptErvilha partidaarبازلاء مجروشة

  • split peas plural form
  • split peas' possessive plural form
  • split pea's possessive singular form