hot pot

• Plato comunitario en el que los comensales cuecen ingredientes crudos, como carne finamente rebanada, verduras y fideos, en un caldo hirviendo que se mantiene en la mesa; muy popular en varias cocinas asiáticas.

A communal cooking dish where raw ingredients like thinly sliced meat, vegetables, and noodles are cooked in a simmering pot of broth at the table, popular in various Asian cuisines.

1. Chinese communal dishA2formal

   A cooking method and dish where raw ingredients like meat, vegetables, and noodles are cooked in a simmering pot of broth at the table.

   olla caliente

   • We ordered a spicy Sichuan hot pot for dinner.
   • Hot pot is a popular social meal in China.
   • She dipped the sliced beef into the bubbling hot pot broth.

2. British stewB1formalbritish

   A traditional British dish consisting of meat and vegetables cooked slowly in a pot with a lid, often topped with sliced potatoes.

   estofado británico

   • My grandmother makes a delicious Lancashire hot pot.
   • The hot pot was filled with lamb, onions, and carrots.
   • He served the hot pot with a side of pickled red cabbage.