hot pot

• Plat convivial d'origine asiatique où les convives cuisent des ingrédients crus, comme de fines tranches de viande, des légumes et des nouilles, dans un bouillon bouillant placé au centre de la table.

A communal cooking dish where raw ingredients like thinly sliced meat, vegetables, and noodles are cooked in a simmering pot of broth at the table, popular in various Asian cuisines.

1. Chinese communal dishA2formal

   A cooking method and dish where raw ingredients like meat, vegetables, and noodles are cooked in a simmering pot of broth at the table.

   fondue chinoise

   • We ordered a spicy Sichuan hot pot for dinner.
   • Hot pot is a popular social meal in China.
   • She dipped the sliced beef into the bubbling hot pot broth.

2. British stewB1formalbritish

   A traditional British dish consisting of meat and vegetables cooked slowly in a pot with a lid, often topped with sliced potatoes.

   ragoût britannique

   • My grandmother makes a delicious Lancashire hot pot.
   • The hot pot was filled with lamb, onions, and carrots.
   • He served the hot pot with a side of pickled red cabbage.