Vocab Bloom Hub

roquefort

/ˈrɒk.fɔːrt/

Traducción: Nombre propio que designa un tipo concreto de queso azul francés, famoso por su sabor intenso y su textura cremosa.

1 entrada

noun

/ˈrɒk.fɔːrt/B1formalculinary
  • esNombre propio que designa un tipo concreto de queso azul francés, famoso por su sabor intenso y su textura cremosa.

A proper noun referring to a specific type of French blue cheese, known for its strong flavor and creamy texture.

incontable · nombre propio

  1. French blue cheeseB1formalculinary

    A type of blue cheese made from sheep's milk, originating from the Roquefort region in France. It is known for its strong, tangy flavor and creamy texture.

    esQueso roquefort

    • The salad was topped with crumbled Roquefort cheese.
    • Roquefort pairs well with a sweet dessert wine.
    • He ordered a cheese platter that included Roquefort and brie.
Formas
  • roqueforts plural form
  • roqueforts' possessive plural form
  • roquefort's possessive singular form