couscous

• Nom masculin désignant une semoule de blé dur granulée et cuite à la vapeur, traditionnelle en Afrique du Nord, souvent accompagnée d'un ragoût de viande et de légumes.

A noun referring to a traditional North African dish made from crushed and steamed semolina, often served with a stew of meat and vegetables.

indénombrable

1. Steamed semolina dishA2formalculinary

   A traditional North African dish made from small steamed granules of durum wheat semolina, typically served with a stew of meat and vegetables.

   Couscous

   • We had lamb couscous with carrots and chickpeas for dinner.
   • Couscous is a staple food in many Maghreb countries.
   • She learned to make authentic couscous from her grandmother.

2. Type of pastaA2formalculinary

   The pasta itself, made from crushed and steamed semolina, used as a base for various dishes.

   Couscous (pâte)

   • You can buy instant couscous that cooks in just five minutes.
   • The couscous was light and fluffy after proper steaming.
   • He seasoned the couscous with olive oil and herbs.