homogenise

• Rendre quelque chose homogène ou cohérent dans sa composition, souvent utilisé dans des contextes scientifiques ou techniques.

A verb meaning to make something uniform or consistent in composition, often used in scientific or technical contexts.

1. Break up fat globulesB2formalscientific

   To process a liquid, especially milk, so that the fat droplets are broken down and evenly distributed, preventing cream from separating.

   homogénéiser (le lait)

   • The dairy homogenises the milk to ensure a consistent texture.
   • Most store-bought milk is homogenised to prevent the cream from rising.
   • The process homogenises the fat particles, creating a smooth product.

   Synonymesemulsify

2. Become uniform or similarC1formal

   To become uniform in composition or character, often through mixing or blending.

   Devenir homogène

   • The cultures began to homogenise as trade increased between the regions.
   • Over time, the different dialects started to homogenise into a single language.
   • The ingredients need to homogenise fully for the sauce to be smooth.

   Synonymesamalgamateassimilateblendcoalescecombineconsolidatefuseintegratemergeunify

3. Make equal or uniformC1formalbusiness

   To cause something to become equal or consistent in nature, quality, or distribution.

   Rendre uniforme

   • The policy aims to homogenise educational standards across the country.
   • Globalisation tends to homogenise consumer preferences worldwide.
   • The company tried to homogenise its brand image in all markets.

   Synonymesblendequalizeunify

   Antonymesdifferentiatedistinguishdiversifysegregateseparate