poached egg
/pəʊtʃt eɡ/Traduction: Œuf cuit sans coquille dans de l'eau frémissante, de sorte que le blanc se fige et le jaune reste coulant.
phrase
/pəʊtʃt eɡ/
Яйцо, приготовленное путем осторожного варки в воде без скорлупы, в результате чего белок становится твердым, а желток — мягким и жидким.
Huevo cocinado cociéndolo suavemente en agua sin cáscara, de modo que la clara queda firme y la yema, blanda y líquida.
Œuf cuit sans coquille dans de l'eau frémissante, de sorte que le blanc se fige et le jaune reste coulant.
Ein Ei, das ohne Schale vorsichtig in Wasser gegart wird, sodass das Eiweiß fest und das Eigelb weich und flüssig bleibt.
Ovo cozido sem casca em água quente, resultando em clara firme e gema mole e líquida.
去壳后在水中煮熟的鸡蛋，蛋白凝固而蛋黄柔软流动。
بيضة تُطهى بالسلق بحذر في ماء دون قشر، فيتماسك بياضها ويبقى صفارها رخواً سائلاً.
An egg that has been cooked by gently simmering it in water without its shell, resulting in a firm white and a soft, runny yolk.
Egg cooked in waterA2formal
An egg that is cooked by gently simmering it in water, without its shell, until the white is set and the yolk remains runny.
Яйцо-пашотhuevo escalfadoœuf pochéPochiertes EiOvo poché水波蛋بيض مسلوق بالماء دون قشر- She ordered poached eggs on toast for breakfast.
- Poached eggs are a healthy alternative to fried eggs.
- The chef carefully dropped the egg into the simmering water to make a perfect poached egg.