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asafetida

/ˌæs.əˈfɛt.ɪ.də/

Tradução: Resina gomosa marrom obtida de várias plantas, conhecida por seu sabor e odor fortes, historicamente usada como antiespasmódico.

1 verbete

noun

/ˌæs.əˈfɛt.ɪ.də/C2formal
  • ptResina gomosa marrom obtida de várias plantas, conhecida por seu sabor e odor fortes, historicamente usada como antiespasmódico.

A brownish gum resin obtained from various plants, known for its strong taste and odor, historically used as an antispasmodic.

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  1. A pungent spiceC1formalculinary

    A brownish gum resin obtained from the roots of certain plants of the genus Ferula, known for its strong, sulfurous odor and bitter taste, used in cooking and traditional medicine.

    ptEspeciaria pungente

    • Asafetida is often used in Indian cuisine to add a savory flavor to dishes.
    • The strong smell of asafetida diminishes when it is cooked in oil.
    • A pinch of asafetida can be added to lentil soups for digestive benefits.