soy

A versatile plant and its products, including beans used for food and oil, and a fermented sauce, valued for its high protein content.

• 🇵🇹Planta leguminosa e seus produtos, incluindo os grãos usados como alimento e para óleo, além do molho fermentado, valorizados pelo alto teor de proteína.

1. Soybean A2 formal culinary

   A leguminous plant native to Asia, cultivated for its nutritious, oil-rich seeds.

   • Soy is a major crop used for both food and animal feed.
   • Farmers rotate soy with corn to improve soil health.
   • The field was planted with soy this season.

   🇵🇹Soja

   Sinônimos: sojasoyasoya beansoybean

2. Soy sauce A1 formal culinary

   A thin, dark brown sauce made from fermented soybeans, used in Asian cuisine.

   • She added a splash of soy to the stir-fry.
   • This dish tastes better with a little soy.
   • Soy is a common ingredient in many Japanese recipes.

   🇵🇹Molho de soja

   Sinônimos: soy sauce

3. Soy as a protein source B1 formal culinary

   The highly proteinaceous seed of the soybean plant, used in a variety of foods and as a substitute for animal protein.

   • Tofu is made from soy and is a great source of protein.
   • Many vegans rely on soy for their protein intake.
   • Soy milk is a popular alternative to dairy milk.

   🇵🇹Soja como fonte de proteína

   Sinônimos: soyasoya beansoybean

• soys plural form
• soys' possessive plural form
• soy's possessive singular form