carving knife

• Большой острый нож, используемый для нарезки приготовленного мяса, особенно жаркого, или для разделки других крупных продуктов.

A large, sharp knife used for slicing cooked meat, especially roasts, or for carving other large food items.

1. Large knife for slicing meatB1formal

   A long, sharp knife used for cutting large pieces of cooked meat, such as roasts or poultry.

   Большой нож для нарезки мяса

   • He used a carving knife to slice the turkey for dinner.
   • The chef sharpened the carving knife before serving the roast.
   • A carving knife is essential for preparing a holiday meal.